Dining halls and cafeterias: instant feedback, measurable quality
The dining hall is where campus feedback is most intense. With QR codes on tables and at tray return points, students can report food quality, portion size or hygiene on the spot. Each report carries the dining hall and the time of the meal.
Publish a short Likert survey on service satisfaction and compare results across dining halls. You can also publish the menu and opening hours on a content page that opens from the same QR code.